Kombulicious - Organic Kombu (50g)

Description

Organic | Rich in minerals | No additives or preservatives

Product of Korea

A simple way to add depth, minerals and nourishment to your meals. Kombulicious creates kombu-infused water and can be used as a replacement for stock. 

Sometimes the smallest additions make the biggest difference.

Kombulicious is our premium organic kombu seaweed, a natural way to elevate both the flavour and nutritional value of your meals. With its rich umami taste, it brings depth to broths, soups and slow-cooked dishes while quietly adding a boost of essential minerals.

Benefits

• 100% organic kombu seaweed
• Naturally rich in minerals like iodine, calcium and magnesium
• Supports digestion and helps break down foods
• Adds natural umami flavour to meals
• No additives or preservatives
  

Ingredients

100% Organic Kombu Seaweed

How to use

Use 5g of kombu for every 1 litre of water. Simmer the kombu in water for 5 hours on a low heat. Remove the kombu sheets and freeze them to reuse them another time (kombu can be used twice). Add the infused water to a sterilised glass jug or bottle.   

Add the infused water to broths, soups, stews and miso while cooking.
Use to flavour stocks or slow-cooked meals.

Servings & Important Information

20 servings per pack 

Kombu is naturally high in iodine.
Consume in moderation as part of a balanced diet, especially if you have thyroid concerns.